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July Recipe - Cumber Salad

  • Writer: Arwen  Rasmussen
    Arwen Rasmussen
  • 6 days ago
  • 1 min read

Recipe from thepioneerwoman.com 


Ingredients

• 2 lb. cucumbers, thinly sliced (preferably English cucumbers) 

• 1 small red onion, thinly sliced 

• 5 tbsp. apple cider vinegar 

• 1 tbsp. granulated sugar 

• 4 tsp. kosher salt 

• ½ tsp. ground black pepper 

• 2 tbsp. fresh dill or chives, chopped  


Directions:


1. Combine the cucumber, onion, vinegar, sugar, salt and pepper in a medium bowl.  Toss gently to combine: let stand for at least 30 minutes. 

2. Stir in dill or chives just before serving.  


Total Time: Prep Time: 10-15 minutes, Total Time: 40-50 minutes 

Yield: 4 – 6 servings  


 
 
 

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